Standard Industrial Classification Codes (SIC)
| Data Source |
SIC Code |
Description |
Primary |
AIR
|
2013
|
SAUSAGES AND OTHER PREPARED MEAT PRODUCTS
|
|
ICIS
|
2079
|
SHORTENING, TABLE OILS, MARGARINE, AND OTHER EDIBLE FATS AND OILS, NOT ELSEWHERE CLASSIFIED
|
|
ICIS
|
2013
|
SAUSAGES AND OTHER PREPARED MEAT PRODUCTS
|
|
AIRS/AFS
|
2013
|
SAUSAGES AND OTHER PREPARED MEAT PRODUCTS
|
|
Facility Codes and Flags
Alternative Names
Organizations
|
National Industry Classification System Codes (NAICS)
| Data Source |
NAICS Code |
Description |
Primary |
| AIRS/AFS |
311612 |
MEAT PROCESSED FROM CARCASSES. |
|
| OSHA-OIS |
311612 |
MEAT PROCESSED FROM CARCASSES. |
|
| RMP |
311991 |
PERISHABLE PREPARED FOOD MANUFACTURING. |
|
| ICIS |
311612 |
MEAT PROCESSED FROM CARCASSES. |
|
| RMP |
311612 |
MEAT PROCESSED FROM CARCASSES. |
|
| AIR |
311612 |
MEAT PROCESSED FROM CARCASSES. |
|
| EIS |
311612 |
MEAT PROCESSED FROM CARCASSES. |
|
| ICIS |
311991 |
PERISHABLE PREPARED FOOD MANUFACTURING. |
|
Facility Mailing Addresses
Contacts
|